Mixed Trivia Quiz
1. If a recipe asked you to "saute" a chopped onion, what would you do?
Simmer It In Bouillon Or Water
Fry It In A Bit Of Butter Or Oil
Deep Fry It Until Crisp In Oil
Freeze It
Simmer It In Bouillon Or Water
Fry It In A Bit Of Butter Or Oil
Deep Fry It Until Crisp In Oil
Freeze It